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Colliano Cuvee White 750 mL

Merging of three supreme varieties to produce an elegant Colliano wine.
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UPC: 50301

Colliano Cuvee White 750 mL

Merging of three supreme varieties to produce an elegant Colliano wine.
Year
Awarded
Parameters
Alcohol:13.5 % by vol.
Residual sugar:Dry
Appearance, aroma and flavor
Appearance:Golden yellow color with green hints.
Aroma:The nose is intense and complex with notes of citruses, green apple, peach and Quincy.
Flavor:On the pallet is showing perfect balance of flavors, elegant and aromatic.
Sommelier recommends
Food pairing:Light roasted meat and fish, cream sauce and highly seasoned foods. Meditteranean cusine.
Aging potential: Up to 5 years.
Temperature:50-53 ºF
Production methods
Wine growing area: Brda wine-growing area
Location of vineyards: SW , W, E
Form of vineyards: terraced
Altitude: 80 – 200 m
Vine training: single Guyot
Spacing: 4000 – 5000 vines/ha
Age of vineyards: 10 – 30 years
Soil type: Marl
Climate: Sub-Mediterranean, a mixture of warm sea air and cold Alpine winds.
Grape variety: 40% Rebula, 30% Chardonnay , 30% Sauvignonasse
Harvesting: Exclusively handpicked grapes
Fermentation: Fermentation: Chardonnay: 100% in stainless steel tanks at a temperature of 57 ºF, Rebula: 100% in stainless steel tanks at a temperature of 57 ºF, Sauvignonasse: 100% in stainless steel tanks at a temperature of 57 ºF. Maceration: Rebula and Chardonnay in French oak, Sauvignonasse in stainless steel tanks, sur lie for 6 months.